Valtellina

Sassella

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Ar.Pe.Pe Rosso di Valtellina 2023

Nebbiolo | Valtellina, Grumello

Savoury, ferrous and bloody with a dusting of tannins. Lovely development. Fine a good expression of Chiavanesca from Valtellinas. Dark cherry, lacing of licorice. Beautifully weighted and flowing. Ar.Pe.Pe doing their thing!Paul Kaan, WINEDECODED Oct 2025
$67
$64ea in any 3+
$61ea in any 6+
The first time we've had Sandro Fay's wine from the Sassella sub-zone of Valtellina and it's a ripper. A step up from the Valgella appropriately reflected in the price difference. Longer and with more mid-palate depth it shows excellent flow and shape. The pure, fine acid and long sophisticated tannins make for an equally refreshing drop. Darker sour cherry fruit laced with slate, spice and lick of that alpine thing doing on. Great transparency. Loads of joy to be had with this pleasure festa!
$104
$100ea in any 3+
$96ea in any 6+
Ar.Pe.Pe Valtellina Superiore Sassella Stella Retica 2019
🇮🇹Bravo Isabella!👏🏻
As with the 2015 & 2017 I found myself not really wanting to write tasting notes simply wanting to devour the glass!Sassella typically produces the most elegant wines of the three communes with Inferno next and Grumello the boldest.Another superb Sassella. Smoking wine. Everything is here and in all the right places. Elegance and sophistication caressing long fine tannins. Seamless harmony. Energy and vitality in a very complete wine. Line and length with a long vertical palate. A be
$108
$103ea in any 3+
$98ea in any 6+
Ar.Pe.Pe Valtellina Superiore Sassella Stella Retica 2022
🇮🇹Bravo Isabella!👏🏻
As with the 2015, 2017 & 2019 I found myself not really wanting to write tasting notes simply wanting to devour the glass!Sassella typically produces the most elegant wines of the three communes with Inferno next and Grumello the boldest.Sassella has done it again! Perfume and intensity on the nose lovely flowers. Refined and more linear with an additional layer of tannins and textural intrigue. Super fine acid. It’ll be lovely to see this with a couple more years as it will relax
$109
$104ea in any 3+
$99ea in any 6+
The first release of the Sesto Canto since 2009 & it's Amazing! As you shift from the Superiore level to the 2013 Riservas, the maceration period drops from over 100 days to around 70 days. The intensity of fruit goes up a notch and the tannins sit prouder in the wine. The sophistication of the mouthfeel is impressive. As with the Superiore wines the complexity and harmony are there in abundance and lift to new levels. These wines really require time in the glass to reveal their best. Drinking a
$155
$150ea in any 3+
$145ea in any 6+
The name has changed from Vigna Regina to Nuova Regina the wine is the same ... Delicious! Sassella is typically the most elegant of the Communes made by Ar.Pe.Pe. The Nuova Regina is clearly the most sophisticated of the 2016 Riserva crop.The perfume here ramps up a notch, delicacy and intrigue with underlying power all be it in a mid-weight wine. Constantly changing and evolving with each sniff. The flow, shape and mouthfeel are impeccable. Vibrant red fruit with woody herbs tea, blood ora
$182
$175ea in any 3+
$168ea in any 6+
The Rocce Rosse has a darker feel. Currently, I perceive it as a little richer with an extra squirt of tannin to hold it. Dark spiced, long firm yet fine tannins. Like the Nuova Regina and Sant’Antonio it lingers for some time. Again there is real beauty here. It unfolds in the glass revealing layer after layer. Incredible, complete wine of exceptional balance. It is unfair to separate the two Sassella, they are both stunning. Drinking the pair together on any given night over the next 1
$182
$175ea in any 3+
$168ea in any 6+
Late harvest quasi sforzato play here. There’s fun to be had here. ArPePe play in between a full-blown sforzato and the rest of their Riserva range makes for a fun balance. Completely dry, it introduces a level of richness and extra layer of tannin. Gary's note captures it well.Harvest is November 10th, because they leave the grapes to dry out and shrivel a little. It’s from the highest part of Sassella, sitting at 600m above sea level. Cherry, blackberry, plum, dried mint,
$182
$175ea in any 3+
$168ea in any 6+
Ar.Pe.Pe Valtellina Superiore Sassella Stella Retica MAGNUM 2017
🇮🇹Bravo Isabella!👏🏻
As with the 2015 I found myself not really wanting to write tasting notes simply wanting to devour the glass! Although it was line ball between the 2015 Inferno and Sassella I always lent toward the Sassella as a personal preference. ArPePe have delivered a cracker. Sassella typically produces the most elegant wines of the three communes with Inferno next and Grumello the boldest.The weight of the Sassella is on par with the Inferno this year. This has excellent shape on palate. A nice step
$215
$205ea in any 3+
$195ea in any 6+