The 2004 Riserva we see the parallels with the 2016, 2015 & 2008. The long structure is there, the complexity has built further, the wine is now fully comfortable wearing it's own skin, having resolved and built generosity. Of the 2015 it was clear that there was no chance to mistake the Gabutti, with its abundance of darker things; stock, porcini, graphite, smoke and black cherry. Under this very typical Serralunga ‘tarry/earthy’ mantle though, are other complexities of dried roses, orange
Nebbiolo, Barolo, Serralunga, Baudana = Enough Said! The 2019 Barolo Baudana is absolutely captivating. Effusive and bright in the glass, with tons of freshness and remarkable fruit purity, the Baudana offers up generous dark red fruit, spice, leather, kirsch, hard candy, cedar, tobacco and underbrush. There's terrific depth here and exceptional balance, too. Rose petal, white pepper and chalk lift the high-toned, intensely saline finish.Antonio Galloni, Vinous 96 Points 94 ML
A more typical Soave style than the Salvarenza, beautifully built on a frame of quality fruit. Pear and citrus are cleansed by a very typical and lovely silvery line of bitterness. Long with a lovely mid-palate. A great mid-palate is a sign of a good wine!
VINEYARD: “Colonnello” vineyard, in Bussia (Monforte d’Alba). NOTES: the vineyard “Colonnello” is about 40-45 years old and, to maintain it, the vines are replanted from time to time. The main variety of Nebbiolo is Michet and its rootstock is 420 A.
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