Varietal

White Wine

From racy, crisp, Riesling, to rich full-bodied Chardonnay the white wine world has an incredible array of wine styles on offer.

Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.

Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.

Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.

Australia’s push to evolve Chardonnay is the perfect example!

This single parcel, Inxertal, is inland and a site that recently had to be blended away as the 100 year old 0.15ha site yields only around 600kg of grapes. Thankfully this year they were able to bottle it again and we can see where the intensity of low yielding inland fruit meets that soulful expression from Alberto and Silvia. Rich yellow peach and flinty minerality on the nose, tightly wrapped by that 400L barrel. The particular site has a honeysuckle and floral aroma that is persistent year o
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The 2022 & 2023 were MIND BOGGLING! Only 6 bottles up for grabs!NOTE ON THE 2023: The 2023 A Graña comes from a vineyard in the parish of Adina, and it has a different personality, not only because of its lower alcohol level (11.7%), contained ripeness and higher acidity but because it fermented and matured in a chestnut barrel (and 200 liters in stainless steel), kept with lees for nine months. The nose has a different profile, spicy and with notes of ... chestnut flowers?, with
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Valentini Trebbiano d’Abruzzo 2021

Trebbiano | Italy, Abruzzo

By all accounts the 2021 is once again a demonstration of why Ian d'Agata decrees the Valentini's Trebbiano hails from another planet. This is only the 10th release of Trebbiano in the 21st century, such is Valentini's dedication to quality!NOTE on the 2020: More savory than sweet, the 2020 Trebbiano d'Abruzzo slowly opens with a rich blend of raw almonds and smoky crushed stone, giving way to dried nectarines and hints of sage. This seductress is ripe and succulent upon entry, yet with
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Vigneti Massa Timorasso 'Picolo Derthona' 2024
Refreshing!

Vigneti Massa Timorasso ‘Picolo Derthona’ 2024

Timorasso | Piedmont, Colli Tortonesi

A ripping Picolo, semi-dried apricot, apricot kernel, baking spice with exceptional presence for a wine at this price point. Flowing and luscious with a sherberty refreshing acid, making for a thirst-quenching drink. A little creamy play adds richness and complexity. Textural with a faint silvery line of bitterness cleansing the finish.Paul Kaan, WINE DECODED
$57
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Vigneti Massa Timorasso 'Derthona' 2023
Delicious!

Vigneti Massa Timorasso ‘Derthona’ 2023

Timorasso | Italy, Colli Tortonesi

From near extinction the Massa family have saved Timorasso, for that I am truly thankful! Massa’s Derthona is the perfect introduction to the serious end of the spectrum of Timorasso.Excellent build in depth and length with excellent oxidative line that sits perfectly with fine acid and insane lemon oil.Closed and a little subdued on the nose on opening. A richer iteration that has been tamed by a master craftsmen to offer us a textural, phenolic, luscious and every so slightly oily
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Note: from a .67 ha parcel of Chardonnay. A moderately phenolic nose (olive oil nuances) is comprised by notes of citrus confit and whiffs of the exotic in the form of white peach, lychee and passion fruit. There is outstanding volume and richness to the succulent but decidedly powerful larger-bodied flavors that brim with minerality on the lemon-tinged finale that is firm and very dry but not especially austere.Allen Meadows, Burghound 91-93 PointsThe 2023 Musigny Blanc Grand Cru ex

Domaine Antoine Jobard Meursault 2023

Chardonnay | Meursault, Burgundy

Here too there is a whiff of the exotic lurking in the background of the aromas of jasmine tea, white flower and passion fruit. The very generously proportioned flavors are rich to the point of opulence with a highly seductive mouthfeel before tightening up on the impressively long, balanced and complex finale. This is an excellent Meursault villages that is warmly recommended plus it should age gracefully. ♥ Outstanding Top valueAllen Meadows, Burghound 89-92 PointsNM 90-92Not
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Domaine Antoine Jobard Bourgogne Chardonnay 2023

Chardonnay | Meursault, Burgundy

Ripe aromas are composed by notes of apple, citrus and a whiff of fennel. There is fine volume to the utterly delicious middle weight flavors that possess good density, especially for the vintage, while exhibiting good depth and persistence. This is a quality Bourgogne. ♥ Outstanding Top valueAllen Meadows, Burghound 87 PointsNote: from Sous la Velle, En l'Ormeau and La Monatine
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Filters & Sorting

Stepping up in complexity and layering. A perfume and florals float out of the glass clearly more depth here yet with transparency and clarity that sees a unified personality, harmonious and delicious. Riper flavours than the village Chablis a little more power. Low perceived acidity, still plenty. Those hallmark Defaix savoury, creamy characters at play.“Five star wine. Mid lemon colour, the bouquet has fineness here. Wonderful vibrations, mostly white fruit, a sensation of white peb
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Forjas del Salnés 'Leirana - Finca Genoveva' Albariño 2022
150-200 Year Old Vines!
The 2022 Leirana Finca Genoveva shows very complete, combining power and elegance, volume and length, roundness and freshness, with good ripeness, slightly higher alcohol (12.9%) and amazing freshness and acidity parameters (pH 3.12 and 8.08 grams of acidity). It should be long lived in bottle.Luis Gutiérrez, The Wine Advocate 96+ PointsExcellent! Long & fine with incredible mid-palate weight. Precise, saline & poised. A wine that will comfortable play with top end of 1er c
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Too steep for animals here and slippery too – so everything done by hand. A wide nose, half mineral and saline. Bigger – full, framed with fresh, melting acidity, insinuating delicious flavour. Very long – that’s another great 2018! Bill Nanson
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Sitting between the Vaillons and Mont de Milieu in terms of richness and minerality Delicacy, laced and fine, perfumed, elegant and long, a little primary would be interesting to see what a little time in old wood would do for this. The salinity is back in force. Tighter it will need bottle age to show it’s best. The phenolics / acid complex will take time. Everything is there waiting to come together and give a little patience you will be in a very happy place.
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A slightly riper nose combines notes of just sliced pear and apple along with background nuances of floral and zest trimmed in mildly more wood influence. The rich, delicious and beautifully textured medium-bodied flavors possess just a bit better depth and persistence on the firmer finale. This too is very good, indeed it could pass for a lower-level villages wine. 2027+ ♥ Outstanding Top valueAllen Meadows, Burghound (87-89) Points
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Yabby Lake Block 6 Chardonnay 2015
Delicious

Yabby Lake Block 6 Chardonnay 2015

Chardonnay | Victoria, Australia

More of Everything! Depth + Length + Texture = More in Your Glass! There are 8 objective criteria I use to assess wine. This wine gets a big tick for all of them! Then there is a 9th objective criteria, Style or Overall Beauty. Think you'd be hard pressed to find a wine lover that could hold their hand on their heart and say this wasn't a beautiful wine.
$100
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Following on from the epic 50 year version of this wine, Michael Moosbruger plans to now release both a 3 year and 10 year version annually. Read more of the technique below. The Cuvée 3 Years Edition 850 is a blend of :Vintage:  85% 2018, 10% 2017, 5% 2016 Grapes: 80% Grüner Veltliner,  20% RieslingThis is an epic wine of intensity yet delicacy. Perfumed with incredible complexity and a seamless mouthfeel. Entrancing, divine wine that require deep thought and patience to make. Soft
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“parcels in Lignorelles – vines planted by grandfather – 50-60-year-old vines. 40% barrel – a mix of sizes but nothing new, indeed about 5-year-old barrels An extra width that’s filled with extra freshness – that’s a great nose. Direct, structured, still with purity and energy and faintly austere too – overtly great villages – what a wine – bravo!”Bill Nanson“Pale lemon, with a beautifully perfumed nose, ripe but stopping short of honeysuckle. The minerals com
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Dr Bürklin-Wolf Riesling Forst Village 2023
DRY
Tasting through Burklin-Wolf's range, it always strikes me just how well they've done in classifying their vineyards and pricing them accordingly. Every once in a while, there is a site that outperforms its standing. Generally, you can rely on their classification and price point as an indicator of quality. The Village 'Forst' Riesling fits the rule of thumb to a tee. A lacing of savoury reduction plays with native yeast on high solids ferments adding multiple dimensions of complexity and richne
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I have an ever-growing soft spot for the whites of Mount Etna, they have seen great leaps in quality over recent times.The fruit for Pietradolce’s Arhcineri Etna Bianco is sourced from pre-phylloxera vines planted at 850-900 metres on the eastern slopes near Milo, the undisputed white growing sub-region of Mount Etna. You’ll find the whites from Milo to be generally a cooler reflection of Carricante with slightly lower alcohol, higher acid and minerality.The precision and purity her
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I've been watching Kientzler over the last decade now and have seen them consistently produce excellent wines from the Lieu Dit Muhlforst and the Grand Cru vineyards of Osterberg, Geisberg and Schoenenbourg.The 2021 Osterberg is beautiful, refined, long, layered & complex with exceptional acid and that Kientzler house funk. A long. linear line of super fine matches, citrus, musk, jasmine & spice. This is very very good. Exceptional development looks like oak élévage, yet it is rais
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Yes! Stunning gear. I think the guys from Mosel Fine Wines calling it and Auslese Lange GK style is bang on. Lange GK = Long Gold Capsule and reference to the Reserve of the Reserve wines in Aussie vernacular. Give this 10-20 years and you'll be climbing a stairway to heaven!The 2017er Brauneberger Juffer-Sonnenuhr Auslese was harvested at well over 110° Oechsle. It offers a very classy and elegant nose of apricot blossom, whipped cream, almond, smoke and fine herbs. The wine proves highly
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