Chardonnay

GRAPES: Chardonnay (100%) from the best vineyards in the 19 municipal areas of Franciacorta. HARVEST PERIOD: second half of August/mid-August. YIELD: 9,000 kg of grapes per hectare with 55% must yield, equivalent to 6,600 bottles per hectare. VINIFICATION: gentle, gradual pressing of clusters with fractioning of the must; alcoholic fermentation in steel vats. MATURATION: assemblage […]