Varietal

Red Wine

There’s 1,000’s of red grape varieties grown around the world making a diverse range of wines.

Exploring the red wine world will take you from lighter more elegant wines to brash, bold wines.

There are infinite combinations of different colours, aromas, flavours, and, textures making for a lifelong pleasure fest for your senses.

A dozen varieties make up the majority of the red wines produced. Think Pinot Noir, Shiraz, Cabernet Sauvignon, and, Merlot.

Are travels to Italy, Spain, and, France have seen more Nebbiolo, Barbera, Dolcetto, Sangiovese, Nerello Mascelese, Grenache, Carignan, and, Tempranillo red wines being poured into our glasses.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making red wines is resulting in rapid evolution and refinement of styles.

In countries like Australia, cooler climate reds are really making a name for themselves.

Gobally, there’s been a welcome shift away for cumbersome, overripe, high alcohol, oaky wines, to red wines made with more restraint and freshness.

Our tip, celebrate the different personalities of each!

Filters & Sorting

Domaine Trapet Père et Fils Chambertin Grand Cru 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

The 2022 Chambertin Grand Cru is another terrific wine from Trapet, unfurling in the glass with deep aromas of plums, cherries and sweet berries mingled with hints of warm spices, rose petals and coniferous forest floor. Full-bodied, ample and satiny, it's seamless and complete, with a layered core of fruit framed by sweet, powdery tannins. It's as impressive for its harmony as it is for its plenitude.William Kelley, The Wine Advocate 95-97JM 96-98Note: from 3 different parce

Vietti Barolo ‘Ravera’ JEROBOAM 3L 2021

Nebbiolo | Piedmont, Barolo

Pretty, red fruit. Beautifully developed. Impeccable élévage. An underlying tar/leather/slate notes layering in intriguing complexity. The Vietti crew have built quite a lot of structure into this Ravera of Novello. A wonderful example of Ravera making for a very complex iteration. Lovely generosity. Fine plush Neb tannin. Divine roses. Impressive!  Bud-break & harvest is around 2-3 weeks later than most of the other Communes for Vietti.Paul Kaan, WINE DECODED Sept 2025The 202
$2,585
$2565ea in any 3+
$2545ea in any 6+
While Vietti's Villero is their Top Wine. This is my favorite! The 2021 Barolo Rocche di Castiglione is elegant, floral and lifted. I also find it a bit reticent in the early going. Crushed flowers, bright red-toned fruit, blood orange, white pepper and spice open with some coaxing. I would not dream of touching a bottle anytime soon, the wine's considerable sensuality notwithstanding.Antonio Galloni, Vinous 96+ PointsThis is a serious beauty that reminds us of the brilliant work und
$2,585
$2565ea in any 3+
$2545ea in any 6+
Much more impact at the front end of the palate with a pleasing build in grip compared to the plush Brunate. Linear, long and fine. Lovely flowers. Long, even fruit of significant depth, with a lick of leather throwing in tar/slate/licorice complexity. Opening the class to reveal more opulence. Acid tannin complex is exceptional. Superb structure. The perfume is insane. Wow, as this builds in the glass, it builds in class, just opening beautifully. A lot of power.Paul Kaan, WINE DECODED Sep
$2,585
$2565ea in any 3+
$2545ea in any 6+

Vietti Barolo ‘Lazzarito’ JEROBOAM 3L 2021

Nebbiolo | Serralunga d'Alba, Barolo

Stunning immediate red fruits, wicked acid and epic long, even structured tannin. Serralunga to a T. Pun intended, for it has fine black tea aroma and flavours. Insane depth & a long, even core of fruit. Deceptive richness, drive & purity. Savoury. Impressive wine that will take time to reveal its true self. Recommend minimum 7 years in bottle. Such power with finesse.Paul Kaan, WINE DECODED Sept 2025Fruit for this wine comes from a three-hectare parcel in Serralunga d'Alba n
$2,585
$2565ea in any 3+
$2545ea in any 6+
Cracking Brunate! A very complete wine. Tannins are so refined, even through the front and middle palate. Round chocolateyt mid-palate that tapers a little. Incredibly elegant,  again a poised acid-tannin complex with ripe, layered, silky tannin. Actually builds post swallow. Perfectly ripe and balanced. Incredible length. The core of fruit is insane. Oppulent & exceptional.Paul Kaan, WINE DECODED Sept 2025Brunate is also one of my favorite wines from Vietti (and, boy, is it har
$2,585
$2565ea in any 3+
$2545ea in any 6+
This is the baby in the bunch, representing one of the newest additions to the Vietti portfolio, with the first vintage produced in 2018. The learning curve in Monvigliero is always steep, or so most winemakers tell me, because very few can go to 100% whole-cluster fermentation. Indeed, the 2021 Barolo Monvigliero sees 60% whole clusters. The Vietti team is experienced, and this wine is pristine. This vintage was harvested on September 30th, and maceration was a bit shorter, at 20 days. The wine
$2,585
$2565ea in any 3+
$2545ea in any 6+

Domaine de l’Arlot Grand Cru Romanée-Saint-Vivant 2022

Pinot Noir | Vosne-Romanée, Burgundy

“The 2022 Romanée-Saint-Vivant Grand Cru was picked on the final day of harvest with the Les Suchots. It matured in 40% new oak like the Premier Crus, two of the five barrels. It has a powerful bouquet like the aforementioned Premier Cru, with layers of ripe red fruit, violets and blood orange. There is some reduction here, but that will disappear by bottling. The palate is velvety smooth on the entry with impressive depth and gentle grip. It has enthralling purity of fruit, intense to the po
$2,590
$2570ea in any 3+
$2550ea in any 6+
A selection one of Faiveley's very best vineyards, Clos de Bèze! I had Faiveley's 2015 Latricières Chambertin recently, delicious, perfumed elegant and refined. Along with the 2015, I devoured a brace of 2016's from across the appellations. They are really stepping up their game, the investments in the vineyard and winery are a testament to this. Note: a selection of the oldest vines in one of their 3 parcels. This wine consistently outscores the 'standard' Clos de Bèze. 2014 95-97, 2015 94-
Vietti Barbaresco 'Masseria Roncaglie' McKENZIE 5L 2019
1 of 15 for the 🌏
The 2019 Barbaresco Masseria Roncaglie is the best Barbaresco I have ever tasted from Vietti. Bright, full of energy, the 2019 is stunning from the very first taste, and it was poured after all the Barolos in the range. Crushed flowers, sweet red berry fruit, cinnamon, mint and orange peel all grace this exquisite, mind-blowing Barbaresco. The 2019 is pure and total finesse. I am not sure how much longer that will last. The 2019 is outrageously beautiful. Don't miss it!Antoni Galloni, Vinous
A selection one of Faiveley's very best vineyards, Clos de Bèze! I had Faiveley's 2015 Latricières Chambertin recently, delicious, perfumed elegant and refined. Along with the 2015, I devoured a brace of 2016's from across the appellations. They are really stepping up their game, the investments in the vineyard and winery are a testament to this.Note: The 'Clos De Bèze Ouvrées Rodin' is a selection of the oldest vines in one of their 3 parcels. This wine consistently outscores the 's

Domaine Armand Rousseau Grand Cru ‘Chambertin’ 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

 The 2022 Chambertin Grand Cru conveys a sense of grandeur on the nose, leaning slightly more towards red than black fruit, very harmonious and complex, with pressed flower scents filtering through with aeration. It is difficult to drag your nose away from the glass. The medium-bodied palate has very finely sculpted tannins and great depth with a smoothly textured, lightly spiced finish that lingers very long in the mouth. Superb.Neal Martin, Vinous 96-98 Points Tasted Nov 2023 Drin