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Pereira D'Oliveiras 5 Year Old Tinta Negra Dry (20% Sercial)
Dry - up to 60 g/l
A fantastic entrée to D’Oliveiras range, with an enticing nose with notes of bitter orange, raisined fruit, sweet spice and a touch of charred wood. Lithe and lively on the palate with an excellent balance of fresh acidity, sweet citrus and an almost meaty, rancio nuttiness.
$85
$81ea in any 3+
$77ea in any 6+
Pereira D'Oliveiras 5 Year Old Tinta Negra Medium Dry (20% Verdelho)
Medium Dry - 60-80 g/l
Very impressed by the harmony of primary fruit and secondary characters; definitely a wine that keeps you coming back for more. The nose is initially savoury with hazelnuts, smoke and pine needles that open up to candied peel, baking spice and fruit mince. Higher sugar levels lend a mouth-filling richness, complemented by pithy citrus flavours and balanced by hints of spice and dried herbs. A long savoury finish.
$85
$81ea in any 3+
$77ea in any 6+
Pereira D'Oliveiras 5 Year Old Tinta Negra Sweet (20% Malvazia)
Sweet - 100+g/l
A very elegant nose with a touch of rancio volatility that sings against a rich backdrop of toffee, prunes and a prickle of baking spice and sweet liquorice. Weighty but wonderfully fresh on the palate with sweet dried fruit, warming spice and a touch of something savoury, charry, almost medicinal. This wine walks the tightrope of richness and finesse beautifully.
$85
$81ea in any 3+
$77ea in any 6+

Dhillon by Bindi Col Mountain Shiraz 2017

Shiraz/Syrah | Victoria, Australia

This wine, to state the obvious, has been quite a while coming! In 2014 we began making experimental ferments using four clones from this exciting vineyard and decided to mature the blended bottled wines until we felt they were settled and singing. The 2017 Col Mountain is based on the smooth and aromatic Shiraz clones PT23 and 1654 with a little of the robust and rich Yalumba and R6WV28.The Col Mountain wines, from deep red soil with a significant amount of shattered rock, are earthier and
$85
$81ea in any 3+
$77ea in any 6+

Bruno Giacosa Dolcetto d’Alba Falletto 2023

Dolcetto | Serralunga d'Alba, Barolo

Unlike the Barbera d’Alba ‘Falletto’, the Dolcetto d’Alba ‘Falletto’ does not come from the true Falletto di Serralunga d’Alba vineyard but from the North-facing vineyards surrounding it. These sites came as part of the acquisition of Falletto in the 1980’s and were already planted to Dolcetto. Being from the poor helvetian soil of Serralunga d’Alba, the Dolcetto ‘Falletto’ is an impressively structured wine with plentiful tannin and a darker fruit profile.Many of B
$85
$81ea in any 3+
$77ea in any 6+

Zárate Albariño 2024

Albariño | Val do Salnés, Galicia

The 2024 Albariño is from Padrenda in Meaño, Salnés, Rías Baixas. This aged on lees. It offers delicate notes of subtle aging and orange blossom, with gentle lime, a hint of orange and white fruit such as pear and green apple. This is expressive, with a fine, oily texture and an elegant palate. Joaquin Hidalgo, Vinous 93 PointsThe nose of the 2024 Zarate shows something savory, with a clear influence from the sea breeze and an almost salty twist in the finish. This is, of course, t
$85
$81ea in any 3+
$77ea in any 6+

Domaine William Fèvre Chablis 2023

Chardonnay | France, Burgundy

Sourced from a mosaic of exposures and elevations and incorporating old vines planted between 1969 and 1972, the 2023 Chablis Village offers aromas of pear, white flowers and freshly baked bread. Medium- to full-bodied, ample and charming, it is underpinned by ripe yet racy acidity and concludes with a long, saline finish. Harvested earlier to preserve freshness, this is a well-executed village-level Chablis. Drink: 2026 – 2038Kristaps Karklins, The Wine Advocate 90 Points 
$85
$81ea in any 3+
$77ea in any 6+
R.H.Coutier Ambonnay Cuvée Tradition Grand Cru NV
House Fizz!

R.H.Coutier Ambonnay Cuvée Tradition Grand Cru NV

Blend | Montagne de Reims, Ambonnay

Coutier is to Ambonnay what Clouet is to Bouzy! Coutier is to Ambonnay what Clouet is to Bouzy! Two villages just around the corner from each other. Two makers dishing out some seriously tasty vino. Ambonnay is the home to so many great vineyards. Judging by the vino Coutier is playing with the best of them. Their NV along with Clouet’s would have to rate as two of the best value Champagnes at the mo.The Brut tradition is 25-40% Chardonnay 60-75% Pinot in any given release and around 40% r
$86
$82ea in any 3+
$78ea in any 6+
L'Enroulée is a one-off cuvée and is a blend of Le Haie Nardin, which is normally a separate wine, “rolled together” this parcel with the fruit from his vines in Les Quarts-Saint-Vincent.This wine gives a prnounced perfume of white blossom and jasmine. Clos de l'Écotard's hallmark quince is back with more length and depth, as well as a pop of lanolin. The acidity and texture here are superb; mineral and lon, with a layer of phenolics playing nicely on the tongue. Flavours of maple, nuts a
$86
$82ea in any 3+
$78ea in any 6+

Clos de l’Écotard Saumur Blanc 2019

Chenin Blanc | Saumur, France

The estate's signature wine, the Clos de Ecotard, offers a refined and harmonoious expression of Chenin Blanc. With white flowers and delicate perfume, flavours of ripe pear, maple spice and a mineral undercurrent are balanced by a taut line of invigorating acidity. The texture gradually builds on the palate and takes shape beautifully in the mouth, with wonderful depth and length and a gentle sweep of phenolics characterise by a fine silvery bitterness on the finish.
$86
$82ea in any 3+
$78ea in any 6+
Buscemi Contrada Tartaraci Rosso 2019
Lava Juice!

Buscemi Contrada Tartaraci Rosso 2019

Red Blend | Sicily, Etna

Buscemi's 'Tartaraci' is blended with a splash of Grenache Buscemi's single vineyard red from the Contrada of Tartaraci lies at an elevation of 980m above sea level expect elegances and perfume! It has a good slug of Grenache in it running at upto 30%. The Contrada Tartaraci Rosso IGP, not produced in 2018, the 2019 is a return to a Nerello dominant wine, with the earlier drinking il Rosso 2019, retaining a higher ratio of Granaccia (Grenache) in the blend. This wine always shows great touch.
$86
$82ea in any 3+
$78ea in any 6+
Roccolo Grassi make some of the most enjoyable Valpolicella Superiores I've consumed. They are always balanced, fresh and dry. The development, layering and epic complexity are impressive.The 2017 Valpolicella Superiore by Roccolo Grassi is a sleeping giant. It slowly awakens in the glass with a dark mix of herbal-tinged plums, cracked ashen stone, incense and dried flowers. This is silky verging on velvety, with a core of stimulating acidity that helps to enliven depths of ripe minera
$86
$82ea in any 3+
$78ea in any 6+