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"The 2018 Chablis Sechet 1er Cru is creamy, open-knit and wonderfully inviting. Soft contours and expressive aromatics give the wine much of its early accessibility; I imagine it will drink well with just a few years in bottle, although it should age gracefully for a number of years as well. Dried flowers, ginger and spice add attractive touches of complexity on the finish."Antonio Galloni, Vinous
"A bottling that regularly excels chez Dauvissat, the 2017 Chablis 1er Cru Séchet opens in the glass with delicate aromas of citrus peel, grapefruit, crisp green apples and white flowers, with only subtle hints of the oyster shell to come. On the palate, it's medium to full-bodied, satiny and concentrated, with a deep and tight-knit core, striking tension and a searingly mineral finish. Séchet—where Dauvissat owns a 0.8-hectare parcel—is located in the Vaillons Valley, but its windier situ
"A brilliant rendition of Vincent Dauvissat's emblematic premier cru, the 2017 Chablis 1er Cru La Forest reveals a complex bouquet of oyster shell, crisp green apple and lemon oil mingled with notes of dried white flowers and freshly baked bread. On the palate, the wine is medium to full-bodied, satiny and complete, with a deep and concentrated core, striking energy and cut and a long, mineral finish. Amounting to some 4.5 hectares, La Forest accounts for a third of the domaine's surface area, s
A less elegant but more complex nose reflects plenty of Chablis typicity with its nose of spiced apple, sea breeze, tidal pool, ripe citrus and a touch of the exotic. There is excellent volume to the intense and muscular flavors that brim with both dry extract and minerality before concluding in a bitter lemon and anise-suffused finish that offers just a bit more depth. Like the Montée de Tonnerre, this very powerful effort should be capable of rewarding up to a decade of cellaring. Drink 2029+
"A vague hint of the exotic is present on the wonderfully elegant lemony white orchard fruit scented nose that reflects additional notes of mineral reduction and oyster shell. The notably finer medium-bodied flavors possess excellent punch on the mineral-driven and chiseled finish that goes on and on. This is lovely and while it too will need better depth, the aging curve is sufficiently promising that I am optimistic that more complexity will develop over the next decade. In a word, terrific. �
"A vague hint of the exotic is present on the wonderfully elegant lemony white orchard fruit scented nose that reflects additional notes of mineral reduction and oyster shell. The notably finer medium-bodied flavors possess excellent punch on the mineral-driven and chiseled finish that goes on and on. This is lovely and while it too will need better depth, the aging curve is sufficiently promising that I am optimistic that more complexity will develop over the next decade. In a word, terrific."
"This is more floral still with additional interest appearing in the form of citrus, oyster shell and apple scents. The rich, powerful and moderately full-bodied flavors possess both good verve and volume while displaying excellent length on the lightly mineral-inflected finish. Despite the volume the mouth feel here is really quite refined and I like the evident typicity." Drink 2022+ ♥ OutstandingNote: from a .30 ha parcel in Côte de BréchainAllen Meadows, Burghound
Once again there is a whiff of the exotic on the lychee nut-inflected aromas of white peach, acacia blossom, oyster shell and lemongrass. The wonderfully sleek and refined medium-bodied flavors brim with both minerality and dry extract on the stony, moderately austere and sneaky long finale. I really like the gorgeous mouthfeel and this ageworthy effort is a stunner of a MdT. Drink 2033+Note: from a .30 ha parcel in Côte de BréchainAllen Meadows, Burghound 94 PointsThe seve
The 2021 Chablis 1er Cru La Forest is a young classic, mingling scents of sweet citrus oil and peach with notions of white flowers, struck match, bee pollen and youthful reduction in an incipiently complex bouquet. Medium to full-bodied, fleshy and textural, it's concentrated, taut and incisive, with a long, mineral finish. Drink 2025-2045William Kelley, The Wine Advocate 94 Points AM 94
Prominent notes of shellfish and mineral reduction add breadth to the aromas of lemon rind, apple and discreet floral wisps that also include a suggestion of the exotic. The racy and intensely citrus-suffused medium-bodied flavors exude plenty of minerality on the attractively dry, youthfully austere and linear finale. This firm if not especially dense effort is going to require at least a few years of keeping to unwind and add depth but ultimately, it should be excellent if given time. Drink
Here the airy and expressive nose is even more floral in character with its notes of acacia, rose petal and even a suggestion of gardenia on the aromas of ocean breeze, wet stone and shellfish. The more refined and highly energetic if less concentrated medium-bodied flavors tighten up noticeably on the focused, moderately austere and overtly stony finale. This seductive yet serious effort is going to require at least a few years of patience and should repay up to a decade of keeping if you wis
There is ample citrus influence suffusing the nose that could be from nowhere else but Chablis with its array of seashore, algae and oyster shell scents. The caressing but notably denser and more powerful larger-bodied flavors coat the palate while retaining an attractive texture on the strikingly persistent finish that is shaped by bright acidity. This can't match the MdT for refinement but it is presently more complex and should age just as well. Drink 2032+Allen Meadows, Burghound 89-92 P