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Laurent Ponsot Gevrey-Chambertin Cuvée de l'Aulne 2016

Laurent Ponsot Gevrey-Chambertin Cuvée de l’Aulne 2016

Pinot Noir | Gevrey-Chambertin, Burgundy

Check out Burghound's review! The last time we shipped a Ponsot Gevrey, it was the Domaine Ponsot Cuvée des Abeille. Ponsot’s modus of late picking always seemed to heighten this Gevrey villages primordial persona, and it’s good to note the leopard has not changed its spots. Ponsot’s sources in 2016 include purchased grapes (vinified by Laurent), and he has also bought a couple of barrels to augment the cuvée in this vintage. Regardless, Laurent has again fashioned an outstandingly
$270
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Dominio de Pingus 'Flor de Pingus' 2021

Dominio de Pingus ‘Flor de Pingus’ 2021

Red Blend | Spain, Castilla y León

The 2021 Flor de Pingus is a village wine from La Horra, made with small vinifications by plot and then a blending exercise, so it’s the wine they feel is most their style. They look for texture, looking for a delicate and elegant wine. The nose is very subtle and harmonious, super clean and with a lot of focus. There are no traces of oak on the nose.The profile of the wine is more in line with 2018 or 2016 than with 2015 or 2019. This has a velvety texture, an elegant mouthfeel and so
Original price was: $329.Current price is: $276.
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Domaine de la Pousse d'Or Volnay 1er Cru 'Caillerets - Clos des 60 Ouvrées' 2022
An exotically spicy and broadly floral-suffused nose is comprised mostly by ripe plum and black cherry scents. The super-sleek and highly energetic medium weight flavors brim with both dry extract and an almost aggressive minerality on the precise, intense, balanced and lingering finish that, like the Bousse d’Or, would benefit from better depth. Even so, this is very classy juice with the aging potential to match. (Monopole) 2034+ ♥ Sweet spot OutstandingAllen Meadows, Burghound (92-94
$284
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Domaine SC Guillard Gevrey-Chambertin 1er Cru 'Lavaux St Jacques' 2023
Layers of Silky Tannins!
The Lavaux is situated below Poissenot and next to Clos Saint Jacques. Quite ripe very black color cherry liquor blackish fruits, intensely concentrated and wound up.Firm tannins expansive palate ripeness is fine on the palate cherry fruit red fruits, acid balance long intense. It’s extracted and almost chewy in its tannin profile. Needs a few years to settleDrink 2030-2045+Tom Carson*Limit 1
$285
$275ea in any 3+
$265ea in any 6+
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Laurent Ponsot Chambolle-Musigny Cuvée de la Violette 2016
Check out Burghound's review! Laurent Ponsot has farmed a tiny 0.31 of a hectare in Chambolle since 2002. The Domaine Ponsot bottling was called Cuvée des Cigales and, in spite of our protestations, the wine from this vineyard has never made the trip to Australia—until now. Burghound must have tasted this at a different stage to us as what we encountered was a beautifully rich and layered red Chambolle that was at the same time classically detailed and floral, yet with the opulence and text
$290
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Domaine SC Guillard Gevrey-Chambertin 1er Cru 'Lavaux St Jacques' 2021
Layers of Silky Tannins!
The Lavaux is situated below Poissenot and next to Clos Saint Jacques. Lovely crimsonNose is in the darker fruit spectrum, some cassis and blackberry and that cherry liquor, a lick of new oak as always when the wine is young. Quite intense and deep.The palate is the most structured and intense, quite firm tannins and a real youthful energy to the palate. It is long and impressively concentrated with layers of fruit and tannin interwoven.Drink 2028-2040+Tom Carson
$295
$285ea in any 3+
$275ea in any 6+
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Domaine Faiveley Meursault 1er Cru Blagny 2022

Domaine Faiveley Meursault 1er Cru Blagny 2022

Chardonnay | Meursault, Burgundy

About Faiveley Based in Nuits-St-Georges, the famous Domaine Faiveley was founded in 1825 and in more recent times, the domaine has greatly expanded its vineyards across the entire Côte d’Or. The grapes are entirely destemmed and fermented in a mix of new wooden vats for the top end wines and stainless steel for the lesser […]
$295
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Vietti Barbaresco 'Masseria' 2015

Vietti Barbaresco ‘Masseria’ 2015

Nebbiolo | Italy, Barbaresco

Grapes: 100% Nebbiolo Winemaking: The grapes are harvested from vineyard located Treiso. The vineyard has a southern exposure with a mix of clay and limestone in the soil. During the alcoholic fermentation, the must will remain for approximately 3 weeks in open-top stainless-steel tanks. Daily délestages, punching downs and open-air pumping overs are actioned daily. The malolactic […]
$310
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Te Mata Estate Coleraine MAGNUM 2020
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Te Mata Estate Coleraine MAGNUM 2020

Bordeaux Blend | New Zealand, Hawke's Bay

Only a handful for the Country! Perfumed Refined Goodness! A single vineyard wine until 1989, Coleraine is an blend of the finest wines produced from distinct plots within Te Mata Estate’s oldest Havelock Hills vineyards, first planted in 1892. Always a cabernet sauvignon dominant wine, often with merlot and cabernet franc, Coleraine is refined and classical, demonstrating the immense potential for Bordeaux blends in Hawke’s Bay. In fact, it looks mroe Bordelais than most Aussie Cabernet.
$320
$310ea in any 3+
$300ea in any 6+
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Domaine Trapet Père et Fils Gevrey-Chambertin Ostréa 2022

Domaine Trapet Père et Fils Gevrey-Chambertin Ostréa 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

A beautifully layered if somewhat reserved nose grudgingly offers up its array of wild dark berries, anise and violet scents. The delicious, concentrated and caressing medium weight flavors possess a lovely sense of refinement on the slightly less powerful mineral-driven finish. This is qualitatively similar to the straight Gevrey villages but the two wines are quite different. Drink 2029+Allen Meadows, Burghound 89-91 PointsThe 2022 Gevrey-Chambertin Ostrea is excellent, mingling ar
$320
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Le Macchiole Paleo Rosso 2020

Le Macchiole Paleo Rosso 2020

Cabernet Franc | Tuscany, Bolgheri

One of Italy's best Cabernet Francs, the Le Macchiole 2020 Paleo is very dense and richly concentrated with a level of dark fruit that can only be chipped at and broken down by slow cellar aging. Paleo is always a wine for the long haul. The oak needs time to integrate and find focus. Even at this young stage, the quality of the tannins and the spot-on fruit ripeness is convincing. A note of sweet cherry, exotic spice and dark chocolate make for a long send-off.Monica Larner, The Wine Advoca
$325
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Joseph Faiveley Chambolle Musigny 1er Cru 'Les Charmes' 2022
The 2022 Chambolle-Musigny Charmes 1er Cru is destemmed and matured in 50% new oak. It has a light, what you might call a “transparent” bouquet with airy red fruit. The palate is well-balanced with grainy tannins. It’s quite a gentle Chambolle with a smooth texture, gaining weight towards the finish and exerting just the right amount of grip. It’s understated in style, but I appreciate how it gains momentum with time. Worth looking out for. Drink: 2026-2040Neal Martin, Vinous 91-93
$352
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