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Lamy’s tiny Clos du Meix parcel is just 0.7 hectares. It was planted between 1985 and 1995 at the western fringe of the village, at 300 metres. The sheltered location (just below Derrière chez Edouard), heavier clays and the fact that it is fully enclosed by a wall (and therefore protected from the cold, northern winds) always give excellent texture to go with this wine’s intense minerality. Although the topsoil is rich in clay, there is only 30cm before the vine roots hit hard limestone
$348
$333ea in any 3+
$318ea in any 6+
"An exuberantly spicy and manifestly ripe nose of poached plum, exotic tea and floral nuances gives way to suave, round, dense and seductively textured large-scaled flavors that are dusty, mouth coating and powerful though the finish is again noticeably warm. Drink: 2034+"Allen Meadows, Burghound
$349
$334ea in any 3+
$319ea in any 6+
"A broad-ranging nose displays hints of the sauvage, forest floor and herbal tea to the mostly cool dark pinot fruit scents. The denser and much more muscular middle weight plus flavors flash an abundance of minerality on the powerful, focused and well-delineated finish. This youthfully austere effort is also very clearly built-to-age and a wine that's going to need it. Drink: 2034+ Outstanding ♥"Allen Meadows, Burghound
$349
$334ea in any 3+
$319ea in any 6+
Classic Cannubi! Savoury, dark & a little broody, just starting to settle. Intrigue and personality on show. Delicacy of expression on the nose. A little licorice, slate and graphite. A powerful palate. Aggression of tannins in a good way that will take time to resolve. Sour cherry and fine acid. An excellent Aleste with all the hallmarks of quality Cannubi.Aleste is a contraction of the names Alessia and Stefano, grandchildren of the late Luciano Sandrone. With fruit from Cannubi Bo
$349
$334ea in any 3+
$319ea in any 6+
It is next to the Premier Cru "les Borniques" to the east and to the south, about fifty meters from the Grand Cru "le Musigny". Situated on reddish brown clays rich in iron oxides on about 30 cm then we find very quickly the limestones of Chambolle Musigny. Its north-east exposure and the influence of the combe mixed with its limestone soil gives a great freshness to this chambolle. The global warming in our vineyards of these last vintages are very well suited to this colder terroir of or
$350
$335ea in any 3+
$320ea in any 6+
“The 2023 Riesling Cuvée Ste. Catherine Schlossberg Grand Cru still has a flinty crackle of reduction that lays itself on fine pear and citrus notions. The palate is juicy, light, bright, stony and beautifully svelte with a lovely, zesty tension. Crystalline clarity defines the 2023. (Bone-dry)”Anne Krebiehl MW, Vinous 96 Points SP 99
$350
$335ea in any 3+
$320ea in any 6+
"A lightly riper and somewhat spicier nose offers up notes of plum, black raspberry and a hint of forest floor. There is better verve and intensity to the plush but focused flavors that also flash a touch of backend austerity on the equally mineral suffused finale. This is sufficiently firm to reward 10+ years of cellaring but not so tightly wound that it couldn't be approached after only 5 or so years." Drink: 2029+ Outstanding ♥Burghound
$351
$336ea in any 3+
$321ea in any 6+
The 2021 Chablis Les Preuses Grand Cru has a well-defined bouquet and perhaps is the most complete of the Grand Crus from the Domaine. The palate is well balanced with a touch more substance than Les Clos, fine acidity, quite taut and harmonious with good grip and energy on the finish. I can see this ageing nicely in bottle.Neal Martin, Vinous 92-94 Points AM 92
$351
$336ea in any 3+
$321ea in any 6+
A more floral-suffused nose features very bright and fresh aromas of Granny Smith apples, essence of pear and a variety of citrus influences. There is again excellent volume and richness along with even more apparent minerality on the complex and beautifully persistent finale that flashes focused power. This too offers first-rate quality for a villages-level wine. Outstanding Top value ♥ 2027+Allen Meadows, Burghound 92 Points
$351
$336ea in any 3+
$321ea in any 6+

Roagna Barbaresco Pajè 2017

Nebbiolo | Piedmont, Barbaresco

Showing a transparent or almost naked quality of fruit, the Roagna 2017 Barbaresco Pajè is a lovely and graceful wine that maintains an exceptional feeling of lightness and elegance despite everything we've heard about this hot and dry vintage. The workmanship is exceptional in the Pajè with chiseled aromas of forest berry, iris root, licorice and a subtle dusting of white pepper. The mouthfeel is characterized by extremely fine tannins.Monica Larner, The Wine Advocate 94+ PointsTh
$351
$336ea in any 3+
$321ea in any 6+
The 2023 Chablis Grand Cru Valmur is lovely, unfurling in the glass with notes of green orchard fruit, citrus zest, wet stones and oyster shell. Medium to full-bodied, satiny and racy, it's deep and saline, with as usual a quintessentially Chablisien profile.William Kelley, The Wine Advocate 94 PointsHere the wood treatment is again quite subtle though not imperceptible on the cool aromas of sea breeze, citrus, wet stone and quinine. As one would expect, there is notably more size, w
$351
$336ea in any 3+
$321ea in any 6+

Te Mata Estate Coleraine MAGNUM 2021

Bordeaux Blend | Hawke's Bay, New Zealand

Perfumed Refined Goodness! A single vineyard wine until 1989, Coleraine is an blend of the finest wines produced from distinct plots within Te Mata Estate’s oldest Havelock Hills vineyards, first planted in 1892. Always a cabernet sauvignon dominant wine, often with merlot and cabernet franc, Coleraine is refined and classical, demonstrating the immense potential for Bordeaux blends in Hawke’s Bay. In fact, it looks mroe Bordelais than most Aussie Cabernet.Very powerful in its youth, t
$355
$340ea in any 3+
$325ea in any 6+