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David Duband Morey-Saint-Denis 1er Cru 'Clos Sorbé' 2019
"A more floral suffused nose speaks of spiced aromas of red currant, cherry, violet and lavender. The fleshy, round and nicely refined flavors possess good delineation on the bitter cherry pit-inflected finish that offers just a bit more overall depth and persistence. Note that this will need at least a few years of cellaring first."Allen Meadows, Burghound
$270
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$250ea in any 6+
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David Duband Nuits-Saint-Georges 1er Cru 'Les Proces' 2019

David Duband Nuits-Saint-Georges 1er Cru ‘Les Proces’ 2019

Pinot Noir | Nuits-Saint-Georges, Burgundy

"Aromatically this too is markedly floral in character with its discreetly spiced nose of high-toned red currant, pomegranate and soft earth influence. There is both good vibrancy and detail to the round and seductively textured medium-bodied flavors that possess fine length on the balanced finish if not quite the same lovely complexity. This mildly austere effort should age well over the medium to even longer-term. Drink 2030+."Allen Meadows, Burghound
$270
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Domaine Thibault Liger-Belair Nuits-Saint-Georges 'Les Belles Croix' 2019
Ripe aromas of plum, black cherry and earth enjoy a floral top note accompanied by a hint of the sauvage. There is excellent volume to the suave and seductive yet sleek medium-bodied flavors that possess a caressing texture, all wrapped in a finer but equally structured finish. Good if not truly distinguished quality here. Drink: 2026+Allen Meadows, Burghound
$270
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Domaine Thibault Liger-Belair Gevrey Chambertin 'la Croix des Champs' 2019
This is openly floral with its pretty and relatively high-toned nose of fresh red currant, pomegranate and herbal tea aromas that are trimmed in a hint of the sauvage. The lively and sleekly textured middle weight flavors exude a subtle bead of minerality on the well-delineated yet supple finish that is supported by dusty tannins on the slightly warm finale. This is a very good Gevrey villages that isn't quite so structured but one that will still need at least a modicum of patience. Drink: 2027
$270
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Domaine Faiveley Puligny Montrachet 1er Cru 'Les Referts' 2020
Faiveley is definitely a Domaine on the Ascention In 1879, Puligny added its name to that of its more renowned Grand Cru: Montrachet. Puligny-Montrachet offers exceptional terroirs for the Chardonnay grape variety. The “Les Referts” climat covers 5 hectares of vines and lies at the border of Meursault. This climat produces a taut and mineral wine. Exposition South-East Soil Light, shallow, pebbly soils […]
$270
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Tiberio Montepuliciano d'Abruzzo 'Archivio' 2019
The 2019 Montepulciano d'Abruzzo Archivio opens slowly in the glass, darkly intense and youthfully coiled. Swirling brings an aromatic blend of foreign spice, balsam herbs, dried black cherries and lifting shaved pine notes. With its silky textures, this seduces, more lifted and poised than I'd imagined. A core of tart raspberry fruit stains the palate as a web of fine-grained tannins forms toward the close. While structured and dramatically long, the Archivio maintains a lovely harmony, as a bi
$270
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Tiberio Montepuliciano d'Abruzzo 'Archivio' 2020
“Intense, the 2020 Montepulciano d'Abruzzo Archivio seduces with its pungent aromatic display, blending cedar shavings with balsamic spices, cooling smoke, plum sauce and grilled herbs. Soothingly round and supple, this floods the palate with ripe wild berry fruits and hints of blood orange. A web of fine-grained tannins mounts toward the close. It finishes with staining length and structure, leaving sour cherry and inner sage to linger on and on. Patience will be required yet also rewarded.�
$270
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Domaine Guy Amiot et Fils Chassagne-Montrachet 1er Cru 'Les Caillerets' 2017
Lovers of flavourful Chardonnay will be happy here! Excellent gear. A step up in acid levels from 'Les Vergers'. Lovely flavour profile here. From Meadow's notes the flavour profiles is much the same. What clearly has changed over a couple of years in the bottle is the expression. No longer the shy, reticent teenager. Now a vivacious creature with a certain delicacy and that full flavoured profile I've come to expect from Amiot. The flow and texture across palate is excellent with a fine finish.
$271
$261ea in any 3+
$251ea in any 6+
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Margherita Otto 'M8' Barolo 2016

Margherita Otto ‘M8’ Barolo 2016

Nebbiolo | Serralunga d'Alba, Barolo

This one's another argument for blending sites! From a disciple of Maria Theresa Mascarello. The 2016 M8 is a blend of Castiglione Falletto, Monforte & Serralunga fruit! I rarely buy wine site unseen. In this case I couldn't resist! The story and experience behind Allan Manley's launch of his own venture has him working with a veritable who's who of Barolo ending with Maria Theresa Mascarello where he still works. As you might expect he's a proponent of blended Barolo vs single cru. I can't wait
Original price was: $295.Current price is: $275.
$265ea in any 3+
$255ea in any 6+
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Cogno Barolo 'Bricco Pernice' 2016

Cogno Barolo ‘Bricco Pernice’ 2016

Nebbiolo | Piedmont, Barolo

"The 2016 Barolo Bricco Pernice is absolutely gorgeous. The pedigree of the year comes through in the wine's depth and stature. What a knockout. Ripe black cherry, lavender, spice, menthol, licorice, orange peel and rose petal are some of the many aromas and flavors that develop as the 2016 opens in the glass. Readers should be in no rush here. The 2017 is absolutely stellar."Antonio Galloni, Vinous
$275
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$255ea in any 6+
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Domaine Thierry Violot-Guillemard Pommard 1er 'Clos de Derrière Saint-Jean' Monopole 2017
Well I couldn't find a review of this and haven't had a chance to taste it. Given the other 9 wines from 2016 and 2017 I've tried it's hard to see this being anything but true to form and simply put a 2017 version of the 2016!My Note on the 2016:Opens with juicy crunchy fruit that takes just a little while to settle in. More immediately overt than the others. There’s a build in tannin here that when you relate it back to the vineyard location near Rugien and listen to Anne Parents
$275
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Antoniolo ‘Osso San Grato’ Gattinara Riserva DOCG 2016
Jesus wept on the Bones of Saint Gratto! The very blood of Christ! Stunning. If I ever made a wine of this caliber I'd retire on the high. Galloni's note is bang on! The acid-tannin complex steps up again from the 'standard' Riserva. The tannins are layered, of depth, fine and long. You can ever so easily lose yourself in the glass! Mind-boggling!"The 2016 Gattinara Riserva Osso San Grato is magnificent. Elegant and weightless, with tremendous precision, the 2016 is all class. Rose petal
$275
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