Burgundy

Côte du Beaune


Domaine Tollot-Beaut


2019’s

"A lightly riper and somewhat spicier nose offers up notes of plum, black raspberry and a hint of forest floor. There is better verve and intensity to the plush but focused flavors that also flash a touch of backend austerity on the equally mineral suffused finale. This is sufficiently firm to reward 10+ years of cellaring but not so tightly wound that it couldn't be approached after only 5 or so years." Drink: 2029+ Outstanding ♥Burghound
$168
$161ea in any 3+
$154ea in any 6+
"A brooding and reluctant nose is comprised by notes of fresh dark berries, especially black raspberry, along with touch of forest floor, earth and leather. The rich, concentrated and powerful big-bodied flavors coat the palate before culminating in a youthfully austere, serious and built-to-age finale. This needs to develop better depth but everything appears to be in place for that to occur." Drink: 2031+ Outstanding ♥Burghound
$219
$209ea in any 3+
$199ea in any 6+

Domaine Tollot-Beaut Grand Cru ‘Corton-Bressandes’ 2019

Pinot Noir | Savigny-lès-Beaune, France

"As it usually is, this is at once more elegant and a bit more aromatically complex with its agreeably spicy mix of red and dark cherry, warm earth and floral top note. Here too there is excellent volume to the delicious medium weight flavors that possess both fine verve and minerality, both of which carry over to the balanced and beautifully persistent finale. This isn't as powerful as the Corton but it's notably finer. A qualitative choice." Drink: 2034+ Sweet spotAllen Meadows, Burghound
$336
$321ea in any 3+
$306ea in any 6+
"A lightly riper and somewhat spicier nose offers up notes of plum, black raspberry and a hint of forest floor. There is better verve and intensity to the plush but focused flavors that also flash a touch of backend austerity on the equally mineral suffused finale. This is sufficiently firm to reward 10+ years of cellaring but not so tightly wound that it couldn't be approached after only 5 or so years." Drink: 2029+ Outstanding ♥Burghound
$351
$336ea in any 3+
$321ea in any 6+

2018’s – Last Bottles

Fascinating comparison with the Pavelot Dominode 18. There’s a similarity with the fleshy generous fruit and shape to the fruit. The Tollot Beaut goes for a slightly softer mouthfeel with very silky tannins. Like many 2018’s rich mouth filling fruit is at play, a darkness underlying. I’m going to be fascinated to see the Leroux, Pavelot & Tollot-Beaut Savignys evolve over time. As this opens in the glass the air induces refinement and elegance. Delicious wine that in a blind tasting I'
$148
$143ea in any 3+
$138ea in any 6+
Again a fascinating difference. When you head to Aloxe-Corton, there is some barely noticeable wood here. It’s doing a superb job adding focus and definition to the wine. This is such a deceptive wine. Wicked depth and length have been tamed to offer a balanced complete wine. Combining the appellation and the generous year gives this ripe yet still fresh flavours. Red fruits, with an earthiness, and a little baking spice. I get the impression that given time this will become something quite sp
$202
$192ea in any 3+
$182ea in any 6+

Domaine Tollot-Beaut Grand Cru ‘Corton-Bressandes’ 2018

Pinot Noir | Savigny-lès-Beaune, France

"A brooding nose only reluctantly reveals its extremely fresh notes of plum, cassis, violets and pungent earth. There is a bit more volume to the powerful, concentrated and serious big-bodied flavors that evidence a lovely minerality on the mouth coating, firmly structured and strikingly long and beautifully well-balanced finish. This bad boy of a Bressandes is a knockout but one that is clearly going to require extended cellaring to soften what are presently resolute tannins." Drink: 2035+ Don'
$306
$296ea in any 3+
$286ea in any 6+
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Benjamin Leroux



Domaine Pavelot


Fascinating tasting this with Burghound’s note and next to a 2020 Guillard ‘Reniard’ from Gevrey-Chambertin. The villages of Savigny-lès-Beaune and Chorey-lès-Beaune tend to show the sunshine a little more compared to those both further south and north. Dark and clearly ripe, Pavelot has maintained energy and vitality. The tannins build to a crescendo along the palate balancing the richness with a fine acid. The shape and flow are generous, yet linear with that quality tannin and persist
$77
$73ea in any 3+
$69ea in any 6+
Fascinating tasting this with Burghound's note and next to a 2020 Guillard 'Reniard' from Gevrey-Chambertin. The villages of Savigny-lès-Beaune and Chorey-lès-Beaune tend to show the sunshine a little more compared to those both further south and north. Dark and clearly ripe, Pavelot has maintained energy and vitality. The tannins build to a crescendo along the palate balancing the richness with a fine acid. The shape and flow are generous, yet linear with that quality tannin and persistent fr
$133
$128ea in any 3+
$123ea in any 6+
Pavelot's Top wine rates as one of the few remaining bargains in Burgundy! An extremely ripe yet again, still fresh nose offers up its aromas of mocha, poached plum and black cherry jam. The rich, round and quite supple medium-bodied flavors immediately firm up on the youthfully austere, palate coating and lightly mineral infused finale. This firmly structured effort is going to need at least some patience as it's presently quite tightly wound. Drink: 2036+ ♥ OutstandingBurghoundAlso
$156
$151ea in any 3+
$146ea in any 6+
Here too there is a mentholated top note present on the more sauvage and forest floor nuanced aromas of red and dark currant. I very much like the sense of underlying tension suffusing the even more mineral-driven middle weight flavors that coat the palate with dry extract that buffers the very firm tannic spine shaping the beautifully long finale. This serious, austere and compact effort is quite tightly wound and a wine that is unlikely to make for especially interesting drinking young; then a
$127
$122ea in any 3+
$117ea in any 6+
Notes of oak toast and menthol surround the moderately high-toned aromas of red and dark cherry, plum and warm earth. There is terrific intensity to the vibrant, intense and well-detailed medium weight flavors that also brim with minerality on the even more compact, austere and firmly constituted finale. The quality is excellent though I underscore that this is presently a block of stone and it would be largely pointless to open a bottle before at least 7 to 8 years have passed. Dinrk: 2034+ ♥
$137
$132ea in any 3+
$127ea in any 6+
Pavelot's Top wine rates as one of the few remaining bargains in Burgundy! The 2018 was delicious the 2019 will be in my gob next week!A perfumed, ripe and cool nose features notes of red currant, black raspberry, violet and a hint of sandalwood. There is very fine mid-palate density with an abundance of sappy dry extract to the velvety and mouth coating flavors that flash good minerality on the powerful, balanced and hugely long finish. This is marvelous but it's also a buy and forget
$87
$83ea in any 3+
$79ea in any 6+
Pavelot's Top wine rates as one of the few remaining bargains in Burgundy! The 2018 was delicious the 2019 will be in my gob next week!A perfumed, ripe and cool nose features notes of red currant, black raspberry, violet and a hint of sandalwood. There is very fine mid-palate density with an abundance of sappy dry extract to the velvety and mouth coating flavors that flash good minerality on the powerful, balanced and hugely long finish. This is marvelous but it's also a buy and forget
$152
$147ea in any 3+
$142ea in any 6+
Pavelot's Top wine rates as one of the few remaining bargains in Burgundy! The 2018 was delicious the 2019 will be in my gob next week!A perfumed, ripe and cool nose features notes of red currant, black raspberry, violet and a hint of sandalwood. There is very fine mid-palate density with an abundance of sappy dry extract to the velvety and mouth coating flavors that flash good minerality on the powerful, balanced and hugely long finish. This is marvelous but it's also a buy and forget
$298
$288ea in any 3+
$278ea in any 6+
Pavelot's Top wine rates as one of the few remaining bargains in Burgundy! Delicious. Energy, length & depth, fine even velvety tannins. A little musk, red and darker berry fruits. Nice bit of baking spice, roast beetroot / blood, savoury with a whiff of graphite, together, fun, excellent drinking. A delicacy wrapping a little power. Love the line and length. Great harmony and expression. Plenty more to come from this with time.Also available as a Magnum!
$133
$128ea in any 3+
$123ea in any 6+
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Filters & Sorting

Benjamin Leroux Volnay 1er Cru Les Mitans 2020

Pinot Noir | Volnay, Côte du Beaune

‘Mitans’ derives from the old French for centre, and this is likely the source of the name as this Cru lies at the heart of the appellation (on the slopes beneath the village). This 0.65-hectare parcel is close to the Volnay 1er Cru Clos de la Barre and encroaches into the Mitans l’Ormeau lieu-dit. The soil here is fine clay shot through with limestone, and the vines are, on average, 50 years old. Just a pinch of whole bunch this year. Les Mitans is considered one of the most elegan
$340
$333ea in any 3+
$326ea in any 6+
Revisited in bottle, the 2019 Pommard 1er Cru Les Epenots is already very expressive, bursting with aromas of plums and raspberries mingled with peonies, rose petals, sweet spices and orange rind. Medium to full-bodied, melting and sensual, it's charming and enveloping, with an ample core of fruit and a long, saline finish. It's so giving out of the gates that it wouldn't be a crime to open a bottle now. Drink 2021-2039William Kelley, 94 PointsAnne Parent describes 'Les Épenots' as
$345
$330ea in any 3+
$315ea in any 6+
The 2019 Pommard 1er Cru Les Rugiens has also turned out very well in bottle, wafting from the glass with aromas of plums, orange rind, peonies, exotic spices, loamy soil and cinnamon. Medium to full-bodied, layered and fleshy, it's rich and textural, with lively acids and an ample core of fruit framed by ripe, powdery tannins. It, too, is very expressive out of the gates, to the point that readers shouldn't be afraid to try one young.William Kelley, 95 PointsAnne Parent describes 'L
$345
$330ea in any 3+
$315ea in any 6+

Benoît Moreau Volnay 1er Cru Santenots 2022

Pinot Noir | Volnay, Burgundy

About In the Vineyard In the Winery The **** Vintage at Where in the World is ****?
$345
$330ea in any 3+
$315ea in any 6+
This is also suffering from post-bottling reduction so some air would be helpful if you're going to crack a bottle young. More interesting are the slightly sleeker middleweight flavors that also possess a seductive mouthfeel while delivering solid depth and persistence on the balanced finale. This should also repay up to a decade of keeping though unlike the Chenevottes, it's a wine that will need at least a few years of bottle aging first. Drink: 2029+Allen Meadows, Burghound 91 Points �
$345
$330ea in any 3+
$315ea in any 6+
 The 2023 Chassagne-Montrachet Les Chenevottes 1er Cru has impressive purity on the nose, with very well-defined scents of lemon, orange pith and apple blossom. The palate has a powerful, weighty opening. This has a lot of concentration, with tropical notes coming through toward the finish, though the previous vintage had a little more tension. Give this a couple of years in bottle to be tamed.Neal Martin, Vinous 89-91 PointsThe 2022 Chassagne-Montrachet 1er Cru Les Chenev
$345
$330ea in any 3+
$315ea in any 6+
Discreet wood influence sets off ripe and expressive aromas of petrol, acacia blossom and hazelnut. The bigger-bodied and more powerful medium weight flavors possess reasonably good mid-palate density while exhibiting a taut muscularity on the youthfully austere, firm and serious finale that also flirts with rusticity. This is classic Poruzots though one that should be approachable after only 5-ish years. Drink: 2030+ ♥ OutstandingAllen Meadows, Burghound 90-93 Points
$345
$330ea in any 3+
$315ea in any 6+
“This site can sometimes deliver rather fat wines in ripe vintages, but the 2022 Chassagne-Montrachet 1er Cru Morgeot Les Fairendes is terrific, unwinding in the glass with aromas of pear, orange zest, white flowers and vanilla pod. It's medium to full-bodied, glossy and enveloping, with racy acids and a penetrating finish.”William Kelly, The Wine Advocate 91-93 Points“The 2022 Chassagne-Montrachet Morgeot Les Fairendes 1er Cru comes from 0.5 hectares of vines and is matured in
$346
$331ea in any 3+
$316ea in any 6+
Sept 2023 It's always fascinating to read reviews of a wine on release a few years down the track with a glass of the wine in hand.Devoured over 2 nights. Generosity has built along with the depth Burghound was looking to develop over time.  Any oak that may have been present on release has melded seamlessly in.Graced by an entrancing perfume, a little baking spice and lemon curd amongst an array of ripe fruits.The mouthfeel caresses through the full length of a very long palate wit
$350
$340ea in any 3+
$330ea in any 6+
"A lightly riper and somewhat spicier nose offers up notes of plum, black raspberry and a hint of forest floor. There is better verve and intensity to the plush but focused flavors that also flash a touch of backend austerity on the equally mineral suffused finale. This is sufficiently firm to reward 10+ years of cellaring but not so tightly wound that it couldn't be approached after only 5 or so years." Drink: 2029+ Outstanding ♥Burghound
$351
$336ea in any 3+
$321ea in any 6+
A more floral-suffused nose features very bright and fresh aromas of Granny Smith apples, essence of pear and a variety of citrus influences. There is again excellent volume and richness along with even more apparent minerality on the complex and beautifully persistent finale that flashes focused power. This too offers first-rate quality for a villages-level wine. Outstanding Top value ♥ 2027+Allen Meadows, Burghound 92 Points
$351
$336ea in any 3+
$321ea in any 6+

Domaine Faiveley Meursault 1er Cru Charmes 2022

Chardonnay | Meursault, Burgundy

About Faiveley Based in Nuits-St-Georges, the famous Domaine Faiveley was founded in 1825 and in more recent times, the domaine has greatly expanded its vineyards across the entire Côte d’Or. The grapes are entirely destemmed and fermented in a mix of new wooden vats for the top end wines and stainless steel for the lesser […]