The 2022 Pétalos was produced with 85% Mencía, 10% white grapes and 5% other reds from over 90 hectares, 20% owned by them and the rest from 180 families. It fermented with some full clusters in oak and stainless steel vats and matured in barrels of different sizes for 10 months. It's clearly more Mediterranean, with notes of rockrose and other aromatic herbs, juicy and round, more fruit-driven, aromatic, velvety and very pleasant and easy to drink. It has 13.5% alcohol with a pH of 3.54.L
Boldest, most immediately generous of this set of 2022's. Red and blue fruited. Carries through to the palate. Building in the glass. Friendly, so easy to drink. Deceptively, less cerebral than the Pico. Great transparency. Seamless and plenty of fun.Paul Kaan, Wine DecocdedI love the elegant, floral and nuanced nose of the 2022 El Rapolao, sourced from a plot in the coldest part of the village, where the soils are rich in iron and organic matter. It fermented with 25% full clusters
Super expressive, elegant & complex. Nose is complete and intoxicating out of the gate (tasted form a bottle under Coravin for a month). Great drinking flow shape and expression. The tannin and flavour from the stalk work adds interest. Delicacy with refinement. Savoury with licorice and spice playing with woody herbs, baking spice. Edge of grip that intrigues. Perfumed. Vibrant with a wonderful core of fruit. Earthy, forest floor & truffles at play. A lot to love here. Paul Kaa
The bottled 2021 PSI is a bit reticent and closed, the most backward of the 2021s—it’s even a bit reductive. This has some 8% Garnacha In 2021, he decided to start buying some of the vineyards; until then, he bought the grapes from these old vineyards, but most of the growers who work these vineyards are also old and some cannot work anymore. So, the solution is to buy their vineyards, which represents an administrative problem too, as the ownership and legal aspects of these vines is somet
$109Original price was: $109.$102Current price is: $102.
The 2021 Flor de Pingus is a village wine from La Horra, made with small vinifications by plot and then a blending exercise, so it’s the wine they feel is most their style. They look for texture, looking for a delicate and elegant wine. The nose is very subtle and harmonious, super clean and with a lot of focus. There are no traces of oak on the nose.The profile of the wine is more in line with 2018 or 2016 than with 2015 or 2019. This has a velvety texture, an elegant mouthfeel and so
$329Original price was: $329.$276Current price is: $276.
