Special Offers
When the rare & delicious comes our way. From pre-release offers to cellar releases & 100 year old wines!
Size & Type
Other
When the rare & delicious comes our way. From pre-release offers to cellar releases & 100 year old wines!
We won!
Best Italian, Piedmont & Burgundy List in Oz!
Nebbiolo from Barbaresco, Piedmont
A Langhe Nebb made from young vine Rabajà .. Yes it's true! Historically, Cortese Langhe Nebbiolo can come across a little juby on release and undergoes a metamorphosis in the first 12-24 months. The 2023 appears to have already emerged as a butterfly. A beautiful iteration of Langhe Neb from Barbaresco showing elegance and sophistication, ethereal and thirst quenching, Entrancing perfume dancing over crunch cherry fruit, beautifully weighted tannin against a mid-weight delight. A little spice,
Pinot Noir from Ambonnay, Montagne de Reims
The successor to the Rosé No.3 is equally fabulous! The wine’s colour is immediately seductive, with its delicate hue of subtly intense light pink, evoking all the nobility of Pinot Noir de Bouzy. The nose is expressive and charming, revealing floral aromas mingled with a palette of candied red fruits and English sweets, enhanced by a saline, almost iodized touch, which is the hallmark of the house’s mineral freshness. On the palate, the attack is lively and invigorating. Red berries – st
Chardonnay from Chassagne-Montrachet, Côte du Beaune
From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and also Saint Aubin (30%). Made exactly like all the other wines, just a shorter elevage. Not yet labelled Côte d’Or ‘It can be but the clients have never asked for it.
Rosé Blend from Côtes de Provence, France
Crafted predominantly from the rare Tibouren grape, with a small proportion of Grenache, the 2024 release continues the estate’s signature style: structured, textural rosé elevated well beyond typical seasonal drinking. The wine is partially aged in old oak foudres under flor, lending a savory complexity, subtle saline character, and notable aging potential.This wine is made from the most historic part of the Clos Cibonne property. 90% Tibouren and 10% Grenache - this is how rosé w
A Wine Adventure, Q&A’s, Winemaker Interviews, Tips & Tricks
We’re Wine Lovers with Dozens of Vintages making Wine in Australia, Burgundy, Champagne & Moldova under our belts!
We’ve walked 1,000’s of km’s in vineyards & cleaned 100’s of kms of winery drains!
Filthy Good Vino courses through my veins. More than 3 decades playing with wine, working with the legends of the Wine World, squishing grapes, turning them into liquid gold saw to that. I love wine that is just begging you to drink it! Wine with personality! Wine that you can drink with a lamb chop!
