AP Birks Wendouree Cellars produce some of the very few wines I’ll buy without tasting! The wines are something special. A celebration of an incredible old vineyard with plantings from the late 1800s. Tony & Lita are custodians of something truly special!
Ranges from 80-50% Shriaz and 20-50% depending on the year Malbec from the 1919 and 1920 plantings.
The Shiraz Malbec, it's a variation on a theme of excellent wines, the opulence of the Malbec providing a twist of difference in compa
Poderi Aldo Conterno is one of the few Great Estates of Barolo. “Like tasting young Romanée-Conti” James Suckling Back in 2005, during my first trip to Italy, I spotted a bottle of Aldo Conterno on the list of fine restaurant in Turin, just to the north of Barolo. As the cork was pulled an insane […]
The wine stands out for the singular elegance it possesses, especially in terms of mouthfeel! Here the Nebbiolo grapes were always the best: consequently in 1978 Enrico convinced his father Paolo to vinify these grapes separately and show for the first time the potential of this site. One of the first grand cru to be made as single vineyard Barolo. Image and identity of Paolo Scavino winery.
In the Fiasco vineyard the Tortonian and Helvetian soils cross each other combining a great finesse an
Such focused & precise fruit with a lovely ripeness of plums, flowers & light hazelnuts. Full-bodied, velvety & polished. Very pretty finish. This Barolo comes from the homonymous vineyard of Monvigliero that can be properly considered the “grand cru” of Verduno village. This cru was first vinified in 2000 vintage and blended intothe Barolo until the 2007 vintage when this vineyard has been bought by the Scavino family and made as a single cru.
Great finesse and aromatic complexity, dist
You must be logged in to post a comment.