Varietal

Red Wine

There’s 1,000’s of red grape varieties grown around the world making a diverse range of wines.

Exploring the red wine world will take you from lighter more elegant wines to brash, bold wines.

There are infinite combinations of different colours, aromas, flavours, and, textures making for a lifelong pleasure fest for your senses.

A dozen varieties make up the majority of the red wines produced. Think Pinot Noir, Shiraz, Cabernet Sauvignon, and, Merlot.

Are travels to Italy, Spain, and, France have seen more Nebbiolo, Barbera, Dolcetto, Sangiovese, Nerello Mascelese, Grenache, Carignan, and, Tempranillo red wines being poured into our glasses.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making red wines is resulting in rapid evolution and refinement of styles.

In countries like Australia, cooler climate reds are really making a name for themselves.

Gobally, there’s been a welcome shift away for cumbersome, overripe, high alcohol, oaky wines, to red wines made with more restraint and freshness.

Our tip, celebrate the different personalities of each!

View cart “Poggio di Sotto Rosso di Montalcino 2020” has been added to your cart.

Showing 1022 Delicious Wines!

Show out of stock items

Domaine Bouchard Pere et Fils Volnay 1er ‘Clos du Chenes’ 2020

Pinot Noir | Volnay, Burgundy

A ripe, airy and cool mix consists mainly of red and dark raspberry, anise and an equally pretty mix of floral elements. There is both excellent volume and vibrancy to the sappy, powerful and muscular larger-scaled flavors that brim with minerality on the serious, long and built-to-age finale. Patience absolutely recommended. Allen Meadows, Burghound 90-93 Points ♥ Outstanding

$229

$219ea in any 3+

$209ea in any 6+

Auguste Clape Cornas ‘Renaissance’ 2016

Shiraz/Syrah | Rhône Valley, Cornas

Since 1998, a second Cornas has also been bottled: Renaissance. It’s made from 20 to 25-year-old vines on the Domaine’s best slopes as well as older vines from the lower slopes. An earlier maturing wine than the classique, it should develop for two decades.

$230

What a way to start DOCG Barolo!

Massolino Barolo DOCG MAGNUM 2015

Nebbiolo | Serralunga d'Alba, Italy

Tasting this, my first thoughts were this was the best DOCG I'd had from Massolino! Tasting this, my first thoughts were this was the best DOCG I'd had from Massolino. Thoughts echoed shortly after by winemaker Giovanni Agnelli. The wine has a lovely line and length. Great purity, initially it seemed tightly coiled, opened quickly to reveal an enticing perfume, generosity of fruit, layering and savouriness. Add to that a little liquorice and tar. The wine has great harmony, depth and length. Jus

$230

$220ea in any 3+

$210ea in any 6+

Vajra Barolo ‘Ravera’ 2016

Nebbiolo | Piedmont, Barolo

The 2016 Barolo Ravera is tough as nails today, but it has striking inner sweetness and remarkable persistence. Even so, readers will have to exercise a great deal of patience, as the 2016 is not likely to offer much in the way of pleasure for a number of years. Bright red cherry, mint, white pepper, blood orange and dried flowers give the 2016 brilliant top notes to match its finely sculpted feel. Veins of acidy and tannin add razor-sharp precision throughout. I can't wait to taste this in anot

$230

Luigi Baudana Barolo ‘Cerretta’ 2016

Nebbiolo | Serralunga d'Alba, Barolo

Nebbiolo, Barolo, Serralunga, Cerretta, 2013 = Enough Said! The 2016 Barolo Cerretta is dark, virile and imposing. Black cherry, lavender, scorched earth, cloves, leather and a range of balsamic notes give the Cerretta its somber, virile feel. Ample and powerful yet also medium in body, the Cerretta captures so much of what makes Nebbiolo so captivating, specifically the ability for a wine to constantly transform in the glass. Galloni

$230

Luigi Baudana Barolo ‘Baudana’ 2016

Nebbiolo | Serralunga d'Alba, Barolo

Nebbiolo, Barolo, Serralunga, Baudana, 2013 = Enough Said! The 2016 Barolo Baudana is laced with sweet red cherry, floral overtones and silky tannins, all of which make it one of the more refined, sensual Serralunga Barolos readers will come across. In this tasting, the Baudana impresses with its haunting aromatics and transparent expression of Nebbiolo. Like all of these wines, it needs time in bottle but it is super impressive, even in the early going. Galloni

$230

Luigi Pira Barolo ‘Vigna Rionda’ 2017

Nebbiolo | Serralunga d'Alba, Italy

In recent times, Vigna Rionda gets spoken about as the grand cru of the Langhe – altitude, exposure and soil profile play an integral part. As expected, this is Giampaolo’s flagship wine. The oak regime is similar to the ‘Marenca’ but with a larger portion of newer oak – around 30%. Ultra-powerful and layered in fragrances, flavours and textures. Smoke, graphite, incense, stock/porcini, sweet tobacco, violets. All this character is underpinned by a fierce, tingling acid line and a comp

$230

$220ea in any 3+

$210ea in any 6+

Domaine Louis Boillot Gevrey-Chambertin 1er Cru ‘Champonnet’ 2017

Pinot Noir | Gevrey-Chambertin, France

An equally restrained nose combines both upper and lower register elements that include red cherry and pomegranate with those of plum, earth and forest floor. There is notably better concentration, power and punch to the broad-shouldered flavors that possess evident muscularity and minerality on the compact and serious finale that delivers sneaky good length. A Gevrey 1er of relative refinement. ♥ Outstanding Allen Meadows

$230

$220ea in any 3+

$210ea in any 6+

Poggio di Sotto Rosso di Montalcino 2020

Sangiovese | Tuscany, Italy

About Poggio di Sotto Established in 1989, Poggio di Sotto is known in Montalcino for its unique ecological niche of old Sangiovese vineyards (more than 50 years old). Together with the University of Florence 120 unique biotypes of Sangiovese were discovered. This biodiversity is the cornerstone of the unique brightness and complexity that is found […]

$230

$215ea in any 3+

$200ea in any 6+

Domaine Bouchard Pere et Fils Volnay 1er ‘Clos du Chenes’ 2021

Pinot Noir | Volnay, Burgundy

Moderate wood and menthol can be found on the aromas of violet, red currant and plum. There is excellent density to the velvety and sappy textured flavors that manage to maintain very good precision on the overtly stony, powerful and youthfully austere finale. As is typical for this wine, it’s going to need every bit of a decade to reach its apogee. Drink 2031+ Allen Meadows, Burghound 91-93 Points ♥ Outstanding

$230

$220ea in any 3+

$210ea in any 6+

Oddero Barolo ‘Villero’ 2019

Nebbiolo | Piedmont, Barolo

One of my favourite Crus. Take the Barolo add 3 more layers for aroma, flavour and tannin. Ramp up the sophistication of the mouthfeel and you're kinda close to where the Villero sits. Awesome side by side with Sordo's Villero. Different in style. Both fantastic wines, you can see the common thread through the two. With fruit from Castiglione Falletto, the 2019 Barolo Villero is graceful and light with a beautifully silky approach to the palate. It is pleasing to the eye, thanks to the

$230

$220ea in any 3+

$210ea in any 6+

Domaine Thierry Violot-Guillemard Pommard 1er ‘La Platière’ 2016

Pinot Noir | Pommard, Burgundy

Stunning. Beautiful perfume such a divine fragrance that leaps out of the glass. Excellent energy. Zesty fine acid, the texture here is exceptional. There is often a misconception that wines from Pommard are brutish, structured and will need decoded to even be approachable. Like most things in life, mass generalisation does no one any favours. Although this undoubtedly has much much more to give with time it is divine with super fine tannins now! Layered and complex with perfumed persistant f

$234

$224ea in any 3+

$214ea in any 6+

Domaine Thierry Violot-Guillemard Pommard 1er ‘Les Arvelets’ 2016

Pinot Noir | Pommard, Burgundy

Incredibly together, sophisticated and elegant this has such harmony. Wonderful refinement even long palate. Baking spice on red fruit with a touch of slatey tannin. Beautiful, it draws you in, so much coming out as it opens in the glass. Roses and perfume layered in with savoury pops and earthiness. Beautifully played oak again just a gently sweep across the palate. Divine Wine!

$234

$224ea in any 3+

$214ea in any 6+

Domaine Hubert Lignier Morey-Saint-Denis ‘Trilogie’ 2020

Pinot Noir | Morey-Saint-Denis, Burgundy

I first tried Hubert Lignier's wines back in the 1990's & have never looked back! Offering up aromas of cassis, red berries, warm spices and loamy soil, the 2020 Morey-Saint-Denis Trilogie is medium to full-bodied, layered and concentrated, with a deep and youthfully tightly wound core of fruit that's framed by lively acids and powdery tannins. This is likely to emerge as Lignier's finest communal-level bottling this year, but it will also require the most patience. William Kelley, The Wine A

$234

$224ea in any 3+

$214ea in any 6+

Domaine Hubert Lignier Gevrey-Chambertin ‘La Justice’ 2020

Pinot Noir | Gevrey-Chambertin, Burgundy

Vines planted in 1987 on an area of 25 ares Purchase of grapes from this vineyard, planted over a gravel pit with good draining soil, since 2009. When the summer is hot and dry, the vine suffers from lack of water supply. The wines are characterized by their elegance, delicacy and the softness of their […]

$234

$224ea in any 3+

$214ea in any 6+

Polished & Succulent

Paolo Scavino Barolo ‘Bric dël Fiasc’ 2013

Nebbiolo | Piedmont, Castiglione Falletto

The wine stands out for the singular elegance it possesses, especially in terms of mouthfeel! Here the Nebbiolo grapes were always the best: consequently in 1978 Enrico convinced his father Paolo to vinify these grapes separately and show for the first time the potential of this site. One of the first grand cru to be made as single vineyard Barolo. Image and identity of Paolo Scavino winery. In the Fiasco vineyard the Tortonian and Helvetian soils cross each other combining a great finesse an

$235

$230ea in any 3+

$225ea in any 6+