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2021 Best Italian, Chianti & Champagne List

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Barale Barolo ‘Monrobiolo di Bussia’ 2019

Nebbiolo | Italy, Barolo

A component that was previously blended into the Barolo del Barolo. A beautiful perfume lifts from the glass. An extra pop of perceived acidity makes for tannins with a playful edge to the mid-palate adding pleasure. Truffles, earthiness, darkness, with energy. Of the first three Barolos this will need more time to resolve. Serious gear. Winemaker’s hat on I can see why they separated. It will clearly give so much more with a few years in bottle. A presence yet sophistication of perfume a

$209

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KO 96 AG 94

Produttori del Barbaresco Riserva ‘Ovello’ 2019

Nebbiolo | Piedmont, Barbaresco

The 2019 Barbaresco Riserva Ovello is powerful, savory and intensely linear, in classico Ovello style, and yet it appears to have enough fruit behind its imposing tannins to develop well over the coming years. In this tasting, the Ovello feels pretty closed post bottling, but its inherent balance and qualities are there. Clean saline notes extend the finish in promising fashion. Antonio Galloni, Vinous 94 Points KO 96 *NOTE Galloni tasted in Sept 2023 noting his intent to look at the P

$209

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KO 98 AG 93

Produttori del Barbaresco Riserva ‘Pajé’ 2019

Nebbiolo | Piedmont, Barbaresco

The 2019 Barbaresco Riserva Pajè is full of character. Strong mineral, savory and floral notes jump out of the glass, before veins of tannin make themselves felt on the palate. A powerful, young Barbaresco, the Pajè is going to need a number of years to come into its own. That said, all of its signatures are very much present. Antonio Galloni, Vinous 93 Points KO 98 *NOTE Galloni tasted in Sept 2023 noting his intent to look at the PdB Riservas in 12 months expecting they will resolv

$209

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KO 96 AG 92

Produttori del Barbaresco Riserva ‘Pora’ 2019

Nebbiolo | Piedmont, Barbaresco

The 2019 Barbaresco Riserva Pora is a pretty tightly wound wine, certainly moreso than is typically the case for this Barbaresco, which is often much more engaging in the early going. Dried herbs, tobacco, cedar and earthiness lend notable savory nuance in this decidedly nervy, somber Pora. There's good fruit intensity and plenty of character that makes me want to revisit this in a few months' time. Antonio Galloni, Vinous 92 Points KO 96 *NOTE Galloni tasted in Sept 2023 noting his in

$209

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KO 98 AG 93

Produttori del Barbaresco Riserva ‘Rio Sordo’ 2019

Nebbiolo | Piedmont, Barbaresco

The 2019 Barbaresco Riserva Rio Sordo is quite deep in this vintage, with notable depth in its dark-toned fruit. This is an especially powerful Rio Sordo that is still coming together. Its intensity is palpable, even if I see less of the finesse that I associate with wines from this site. Today, all of the wine's energy is directed inwards. Antonio Galloni, Vinous 93 Points KO 98 *NOTE Galloni tasted in Sept 2023 noting his intent to look at the PdB Riservas in 12 months expecting they

$209

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KO 98 AG 93+

Produttori del Barbaresco Riserva ‘Montefico’ 2019

Nebbiolo | Piedmont, Barbaresco

The 2019 Barbaresco Riserva Montefico is one of the most searingly tannic wines in the range. Readers will have to be patient with the 2019, as it is going to need time. As always, Montefico is a Barbaresco built on linear intensity more than size. In 2019, the qualities are quite accented. Time in the glass opens the bouquet nicely, but the 2019 remains quite closed. Antonio Galloni, Vinous 93+ Points KO 98 *NOTE Galloni tasted in Sept 2023 noting his intent to look at the PdB Riserva

$209

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KO 97 AG 94

Produttori del Barbaresco Riserva ‘Rabajà’ 2019

Nebbiolo | Piedmont, Barbaresco

The 2019 Barbaresco Riserva Rabajà is redolent of dark fruit, crushed rocks, graphite, sage, menthol and lavender all race across the palate, supported by bracing, young Rabajà tannins that make themselves felt. This mid-weight, powerhouse Barbaresco packs quite a punch. Antonio Galloni, Vinous 94 Points KO 97 *NOTE Galloni tasted in Sept 2023 noting his intent to look at the PdB Riservas in 12 months expecting they will resolve and shift up. KO tasted in Jan 2024 with 4 extra mon

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Seriously outstanding fizz!

Agrapart Terroirs Blanc de Blancs (Base 2014) NV

Chardonnay | Oiry, Avize

Museum Release Cellared for an Extra 5 Years! The perfect way to see how bottle age changes quality fizz! Grab a current release at the same time! Grand Cru powerhouse! When Champagne has gone flat & is still delicious you know you're onto something good! I can feel a When Harry Met Sally Moment coming on! Not a fake one! This is the kind of bubble you propose with! Personality+ The ingredients: 100% Grand Cru Vineyards + 100% Chardonnay + 50% Reserve Wine, 50% barrel aged + 48months o

$210

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SOLD OUT

Wendouree Cabernet Sauvignon 2002

Cabernet Sauvignon | South Australia, Australia

AP Birks Wendouree Cellars produce some of the very few wines I’ll buy without tasting! The wines are something special. A celebration of an incredible old vineyard with plantings from the late 1800s. Tony & Lita are custodians of something truly special! From 1971 and 2002 plantings. Some argue that his Cabernet and Cabernet Malbec are not varietal in character. This I don't care about. What I'm looking for is wine that is good and these are damn good! Both have an incredible core o

$210

Cesare Bussolo Barolo ‘Fossati’ 2015

Nebbiolo | La Morra, Italy

There's a beautiful elegance and perfume to the scent & flavours, fruit weight builds on the palate while maintaining a sense of sophistication. Texturally the tannins are fine, building to have impact along the full length of the palate. Great effort from Cesare. There's a purity to the wine and energy about it. Looking forward to see it head into the next phase of its life!

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The Super Stars!

Giovanni Sordo Barolo ‘Villero’ 2015

Nebbiolo | Piedmont, Barolo

Incredible perfume, so much intrigue. Felt like I was drinking and exceptional Chambolle-Musigny. Line and length of tannin and acid. Such harmony, beautiful fruit. Layers of tannin and flavour, great complexity. I love this! The most ‘Burgundian’ of these 8 cru, shimmering and transparent, signalling the elegance and finesse to unfold. A beautiful and intriguing wine with those Castiglione complexities of cranberry, strawberry, cherry-skin, dried flowers and herbs. Tannins are beautifully b

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Dripping with class!

Domaine SC Guillard Gevrey-Chambertin 1er Cru ‘Poissenot’ 2017

Pinot Noir | Gevrey-Chambertin, Burgundy

‘Poissenot’ is situated above Lavaux St Jacques on the northern ridge of Gevrey. The Poissenot is deeply colored, the nose is deep and alluring with black fruits, spice and a lick of new wood. The palate is loaded with silky and deeply structured tannins that coat the entire palate. This wine will reward long cellaring. Drink 2030-2050

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The Super Stars!

Giovanni Sordo Barolo ‘Villero’ 2016

Nebbiolo | Piedmont, Barolo

As tight as ... usual. Opens to quite pronounced pot-purri and some fresh-flower fragrance. Fabulously framed full palate with unevolved but full, textured, firm and forceful. Long. Seamless acid/tannin of Castiglione (and St Julien) Tight knit, this one. Wonderful. Crystal clear. Darker more broody than the 2015 which had a few more months off the boat when I first saw it. Fresh and vibrant / energetic. Bold, yet very good long, layered slatey tannins compared with the 2015. Wonderful texture h

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Level Up!

Oddero Barolo ‘Villero’ 2016

Nebbiolo | Piedmont, Barolo

Dark and brooding give it time and watch it blossom! Take the Barolo add 3 more layers for aroma, flavour and tannin. Ramp up the sophistication of the mouthfeel and you're kinda close to where the Villero sits. Dark and brooding give it time and watch it blossom! Awesome side by side with Sordo's Villero, very different in style. Both fantastic wines, you can see the common thread through the two. The 2016 has incredible energy, line and length, the tannins are superb. This is a Neb-Heads d

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Dripping with class!

Domaine SC Guillard Gevrey-Chambertin 1er Cru ‘Poissenot’ 2018

Pinot Noir | Gevrey-Chambertin, Burgundy

‘Poissenot’ is situated above Lavaux St Jacques on the northern ridge of Gevrey. ‘Poissenot’ is situated above Lavaux St Jacques on the northern ridge of Gevrey. The Poissenot is deeply colored, the nose is deep and alluring with black fruits, spice and a lick of new wood. The palate is loaded with fine grained and deeply structured tannins that coat the entire palate. Dripping with class this wine will reward long cellaring. Drink 2030-2050 Tom Carson

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Paolo Conterno Barolo ‘Ginestra’ 2016

Nebbiolo | Monforte d'Alba, Italy

Paolo Conterno's 'Ginestra' is a demonstration of grace under pressure! Where the Commune of Monforte is can be known for massively structured wines, we have seen a number of makers producing beautiful, fine Barolo from the Commune. Ginestra is one of the greatest Cru's of Monforte. Paolo Conterno's is a demonstration of grace under pressure. Layered with earth, tea, a little hint of truffle, and a dash of flowers. It remains elegant, lining up fine tannins, with a deceptive core of fruit. Dr

$210

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