Why is this Wine so Yummy?
The wine was made from 100% MV6 clone Pinot. One of the clones that has been around for the longest in Australia. 100% Whole Bunch fermentation has given the wine a great spice lift, with incredible floral aromas. The core of fruit is insane, there’s an explosion of flavour, yet the wine remains poised, detailed and expressive. It’s beautifully balanced with a great tension between acid and tannin.